Description

WINE SPECS:

Vintage: 2021
Varietal: Cabernet Franc
Appellation: Finger Lakes
Harvest Date: October 18, 2021
Acid: 7
pH: 3.21
Fermentation: Stainless Steel Tanks
Bottling Date: Feb 22 & 24, 2022
Residual Sugar: 0.05
Alcohol: 12.5
Vineyard, Production, & Winemaker Notes: Harvested at night. Cold soak on skins 12 hours prior to press. Cool fermentation with mix of yeast. Bright, fruity, crisp, and dry – exactly what you want in a dry rose!
Cases Produced: 1806